In fact, soybean paste is the bean dregs left after drinking soybean milk. It is a good ingredient that must not be wasted. It has multiple effects of sleeping, slimming and detoxification. It is as rich in phytoestrogens as soybean milk, which can make you feel relaxed; It is also rich in oligosaccharides, which can promote the growth of probiotics in the intestine, regulate the metabolism of fat and cholesterol, reduce the deposition of acidic metabolic waste in the body and help the intestine to detoxify; There are also rich minerals such as calcium, soybean protein and soybean fiber, which are catalysts for human fat burning. You can cook bean dregs into porridge, or you can add dried fruits such as almonds and raisins, mix well and eat directly. You can also add some cucumbers, break them and mix well to eat together. Soy sauce glutinous rice small salty cake raw materials:
Bean paste: 200g (wet)
Glutinous rice flour:100g (dry)
Sizhou Porphyra: 4 small pieces (first cut into thin strips, then cut into small squares horizontally)
Cumin powder: Very little.
Homemade salad dressing: 1 tablespoon
Salt: the right amount
Garlic: Appropriate amount (chopped)
Mix the raw materials into a ball, divide them into several equal parts, rub them into small round cakes in the palm of your hand, and fry them in an oil pan until both sides turn yellow.