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Cartoon bread forming technology course
condiments

6 grams of high-sugar resistant yeast powder

4 grams of salt

45 grams of eggs

350 grams of high gluten flour

50 g sugar

Pure milk185g

50g butter

Milk powder 15g

Honey 24 grams

Red bean sand quantity

The number of raisins and walnuts

Steps of Cartoon Modeling Bread

Cartoon bread making illustration 1 1.

Except butter, all dough materials are put into the chef's machine in turn, with liquid first and flour later. Dig a hole in the flour, bury the yeast and knead out the expansion stage.

Instructions on the practice of cartoon-shaped bread 22.

Add butter and knead until complete.

Cartoon-shaped bread practice schematic diagram 33.

Fermentation at room temperature around 28 degrees.

Cartoon-shaped bread practice diagram 44.

Exhaust division (in this formula, the hollow 8-inch mold can be divided into two parts, 18, and the square mold can be divided into one part, 17), and the dough is kneaded and proofed for 15 minutes.

Cartoon bread practice figure 55.

Put the stuffing in the mold.

Cartoon-shaped bread has illustrations.

Put it in the oven for secondary fermentation, the temperature is about 38 degrees, the humidity is 75%, and a bowl of boiling water is put in, without steam function, for about 40 minutes.

Cartoon-shaped bread practice diagram 77.

The ear part does not need to be fermented at room temperature.

Cartoon bread practice figure 88.

Rinse the egg liquid, put it in your ear and stick it on your nose and eyes with sausage. Put it in the oven 180 degrees, and fire for about 20 minutes.

Cartoon-shaped bread practice diagram 99.

The lovely piggy bread is out of the oven.