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What are the cultivation methods and precautions of potted jasmine?
The soil is loose, breathable, slightly acidic and has certain fertility.

Usually placed under strong light, strong light needs shading; Water the soil when it is found to be dry, and spray water frequently at ordinary times; Strengthen ventilation in summer, sprinkle water frequently to cool down, and control the lowest temperature above 5℃ in winter; Apply nitrogen fertilizer solution in spring and phosphorus and potassium fertilizer solution before flowering; Precautions: Prune in time and change the soil every two or three years.

Jasmine is a plant of Jasminum in Oleaceae, which is widely planted in subtropical areas. Jasmine is a famous raw material of scented tea and an important essence.

Jasmine is an erect or climbing shrub, 3 meters high. Branchlets are cylindrical or slightly flat, with opposite leaves, simple leaves, papery leaves, rounded or obtuse ends, and sometimes slightly heart-shaped bases; Lobes oblong to suborbicular, apex rounded or obtuse. The fruit is spherical and purple-black.