1. Pastry making technology: bread, cakes and other western pastry foods in Shenyang Holiland need to go through the pastry making process, including flour screening, dough kneading, fermentation and molding. Working in the factory, you can learn the technology and craft of making these pastry.

2. Baking technology: Baking is an important part of food production in Shenyang Holiland West Point. It is necessary to master the influence of temperature, time, humidity and other factors on food quality, as well as the use and maintenance of the oven.

3. Process management technology: Shenyang Holiland Factory pays attention to the improvement of product quality and production efficiency, so it is necessary to master production process management, equipment maintenance and quality management to improve production efficiency and product quality.