"Douban is from a friend. His family went to visit relatives. When I came back, I saw a lot of wild watercress growing on the roadside, so I cut it back and gave me a big bag. I cooked the old soup with old roots, and the tender part was burnt. It tastes great. "

condiment

Watercress (500g)

condiment

Cooking wine (1 teaspoon), salt (1/2 teaspoon), sugar (1/2 teaspoon), oil (1 teaspoon), and Long Liji (1 tablet).

kitchenware

stean

one

Wash vegetables.

2

Slice the tenderloin

three

Marinate with cooking wine and salt 10 minute.

four

Boil the water and add 1 tbsp oil.

five

Add watercress and bring to a boil.

six

Then add the fish fillets and cook until the fish fillets turn white.

seven

Finally, season with salt and sugar.

This website will share with you the cooking method of watercress fillets. Have you learned how to fish fillets with watercress? How long have you been mixing them with seasoning? We will teach you how to cook watercress fillets by hand. You can cook fish fillets with watercress in a pot, which is nutritious and delicious. Hurry up and cook a delicious meal for you and your family. Looking forward to sharing the firing results of the formula of watercress tenderloin pot.