Do you want to peel peanuts and crush them into snowflake cakes? Peanuts that make snowflake crisp usually need to be peeled, but they don't need to be crushed.
Bake peanuts in the middle layer of the oven 150℃ for 20 minutes, cool and peel them for later use. You can also fry in a pan or use a microwave oven.
First of all, choose a bowl that can be used in the microwave oven (the bowl must have a lid to exhaust air. ) Put the peanuts in a bowl, turn the heat for two minutes, take out the bowl and shake the peanuts twice (open the lid and shake it), then cover the lid and turn for another two minutes. Just put it aside and let it cool.
To make snowflake crisp, put peanuts in raw or cooked snowflake crisp, which is usually made of cooked peanuts and can be eaten directly.
Peanut has a high fat content, with unsaturated fatty acids accounting for about 80%, and is rich in vitamin E, protein, riboflavin, calcium, phosphorus, selenium, lecithin, choline, vitamin K and so on. Red skin contains a lot of vitamins B 1, B2 and tannic acid, which can be used to stop bleeding. Moderate consumption can supplement the nutrients needed by the human body and is beneficial to the body.
How to make peanut and snowflake crisp;
40g butter, 45g milk powder, biscuits 160g, cranberries 40g, peanuts 80g, sesame seeds 10g, and marshmallows 150g.
Steps:
1, prepare ingredients
2. Put the peanuts in the middle layer of the oven and bake at 170 degrees for 7-8 minutes without preheating. Peanuts are slightly oily, and when the skin is cracked, they are cooked.
Step 3 chop cranberries
4. Put peanuts+cranberries+biscuits into a bowl and stir evenly for use.
5. Cover the mold with milk powder for use.
6. Small torches completely melt butter into liquid state.
7. Add cotton candy and stir fry until it melts into liquid.
8. Add milk powder and stir fry quickly and evenly.
9. Add the mixed raw materials and mix them roughly with a rubber scraper.
10, with disposable gloves, constantly turning from the middle to both sides to ensure that the shredded sugar is evenly covered on all ingredients.
1 1. Spread the snowflake crisp in the mold and sprinkle milk powder on the surface (if there is no mold, shape it with a non-stick baking tray).
12, the snowflake crisp is cooled and cut into pieces.