Current location - Plastic Surgery and Aesthetics Network - Plastic surgery and medical aesthetics - How to make quick-frozen dumplings?
How to make quick-frozen dumplings?
Ingredients: pumpkin 200g, glutinous rice balls150g.

Accessories: appropriate amount of rock sugar, 6 pieces of black tea.

Steps:

1. Material: glutinous rice balls150g, pumpkin150g. Accessories: appropriate amount of rock sugar, 6 red dates.

2. Peel and seed the pumpkin, cut it into pieces of the same size, wash the red dates, and then soak them in cold water.

3. Add water to Timi electric hot pot, and add steaming net to electric hot pot.

4. Add pumpkin and red dates, open the electric hot pot and start the "hot pot" program. The program has many functions, such as big fire, slow fire, small fire and fierce fire, and you can choose the required temperature. This one-meter-high electric hot pot heats up very quickly and saves time.

5, cover the lid, turn to the fire to boil, and burn until the soup boils.

6. Open the lid and turn to low heat for about 5 minutes. The pumpkin was boiled for about 7 minutes.

7, add dumplings, this is quick-frozen dumplings, not easy to live, we must continue to fire in the "hot pot" program.

8. Cover the rice ball and cook it on the fire, and it will boil quickly.

9. Don't add too much rock sugar. My glutinous rice balls are full of black sesame seeds, which are sweet. Pumpkins and red dates are also very sweet. The original dumplings can be added more.

10, turn to medium heat and cook until jiaozi floats and is full, indicating that jiaozi is ripe.