Production steps:
1. Pour the whole egg liquid and yolk liquid into a cooking basin and stir well.
2. Pour in the fine sugar and salt and stir with the eggs until the sugar is completely dissolved.
3. Heat the butter into a liquid state in the microwave oven, pour it into the cooking basin and stir thoroughly.
4. Sift in low-gluten flour and mix well.
5. Sprinkle a proper amount of black sesame seeds and mix well into a uniform batter.
6. Preheat the omelet mold in advance and dig a spoonful of batter in the middle of the omelet mold.
7. After adding the batter, quickly close the egg roll mold and bake both sides with low heat until cooked.
8. Roll up quickly with chopsticks.
9. Roll it up and stuff it in, take out a chopstick to set it, and press it with chopsticks if it is not round.
10, do it all in turn and you can enjoy it.
Baidu encyclopedia-egg roll