Taro and Pork Floss Toast

Ingredients:

Taro, purple sweet potato, milk, condensed milk, toast, and Pork Floss

Method:

1. Steamed taro and purple sweet potato.

2. Add condensed milk and milk and press into puree.

3. Spread thick taro paste on two pieces of toast, and put meat floss on one of them.

4. Put the two pieces of toast together, wrap them in plastic wrap, and cut them in half.