Illustration of Pruning Techniques for Red Fuji Apples, published by China Agricultural Publishing House,1999-1-1. The authors are Wang Jingyan and Zhu Qi. This paper mainly describes that fruit tree pruning technology is an extremely important basic measure to increase production and improve quality in red Fuji apple production, and it is also a technology that fruit farmers urgently need to master. This book introduces the shaping and pruning technology of red Fuji apple trees to readers from the following five aspects, that is, the growth and fruiting habits; Tree selection; Basic tree structure and modeling steps; Pruning technology; Problems in plastic trimming. This book is easy to understand, scientific, practical and operable, and is suitable for fruit farmers, fruit tree technicians and teachers and students majoring in horticulture.