Er Quan Yin Hao's efficacy, I believe many people have drunk this drink in their lives. As a kind of tea, it is very nutritious and famous, so it is deeply loved by tea lovers. This kind of tea has its own special function. Let's understand the efficacy of Er Quan Yin Hao.
The effect of Er Quan Yin Hao is 1 1, diuresis and fatigue relief.
Caffeine contained in Er Quan Yinhao can improve the filtration rate of kidney, increase the amount of urine excretion, discharge a lot of toxic substances and remove the garbage in the body; It can also help to excrete excessive lactic acid in urine and help to eliminate fatigue.
2, antibacterial and anti-inflammatory
Catechins contained in Er Quan Yinhao can inhibit pathogenic bacteria and damage the proliferation of beneficial bacteria in the stomach, so drinking Er Quan Yinhao has the effect of whole intestine.
3. Tooth protection and eyesight
The fluorine content in Er Quan Yinmilli rice is very high, and most of them are water-soluble components. Fluorine can play a very good role in protecting and strengthening teeth, and tea is an alkaline drink, which can inhibit the decrease of calcium in human body, and is beneficial to preventing dental caries and protecting and strengthening teeth. Er Quan Yinhao Tea contains water-soluble vitamin C and other ingredients, which can reduce the turbidity of eyes. Drinking Er Quan Yinhao tea regularly has a positive effect on reducing eye diseases, protecting eyes and improving eyesight.
4. Help digestion
Drinking Er Quan Yinhao is helpful to improve indigestion, such as acute diarrhea caused by bacteria. Proper drinking can alleviate the illness and improve the problem of indigestion.
5, delay aging
Er Quan Yin Hao has strong antioxidant activity and physiological activity. These substances are free radical scavengers of human body, and their anti-aging effect is even ten times stronger than that of vitamin E, because women who want to stay young in beauty beauty can often drink Er Quan Yin Hao.
6. Reduce fat and lose weight
Tea is rich in caffeine, which can improve the secretion of gastric juice, help digestion and enhance fat decomposition. For obese people, insist on drinking 2-3 cups of Er Quan Yinmili every day, so that they can see their small belly again slowly.
Suitable population in Yin Hao, Er Quan
1, an angry person
For people who are easy to get angry, drinking Er Quan Yinhao can remove fire and reduce dryness, because such people are afraid of heat, dry skin, dry eyes, dry throat and mouth, and frequent visits to acne, sore throat and oral ulcers are not only unwell, but also detrimental to their image. At this time, you need a cup of diazepam cloud tea, which is refreshing and slightly sweet and will reduce the fire.
2. People who face computers for a long time
For those who face the computer for a long time, drinking Er Quan Silver Millie regularly can reduce radiation damage, protect eyes and relieve work fatigue. Because Er Quan Silver Millie contains caffeine and amino acids, it can effectively improve attention and work accuracy.
3. Regular smokers
Er Quan Yin Hao is often drunk by smokers, which can effectively clear lung and resolve phlegm. Then tobacco, alcohol and tea are the unique traditional culture and habits of the Chinese nation and play an important role in interpersonal communication. However, long-term smoking will bring many diseases, such as brain diseases, cardiovascular diseases, cataracts, cancer and so on. Drinking Er Quan Yin Hao regularly can dispel the smell of smoke, clear away lung heat and resolve phlegm.
4. People who love beauty
Er Quan Yin Hao is suitable for beauty lovers and is a good tea for female friends. Then everyone has a love of beauty, especially women, who care more about their appearance and temperament. Er Quan Yin Hao has strong antioxidant and free radical scavenging effects, which can effectively prevent aging, and its whitening and skin care effects are also recognized as good.
Er Quan Yin Hao 2 tea efficacy Er Quan Yin Hao product history
Wuxi is a famous scenic spot in the south of the Yangtze River and one of the coastal cities open to the outside world. "Er Quan" in Er Quan Silver Millie refers to Wuxi Huishan Spring, the second spring in the world. It was originally named Huishan Spring, also known as Yilan Spring, and is located in Wuxi Xi Hui Park. It was excavated in the 14th year of the Tang Dynasty (779) and has a history of 1200 years.
In the Tang Dynasty, Liu Bozhou, a Pinquan scholar, rated the moisture suitable for cooking tea as grade seven, Jinshan Zhonglingquan as grade one and Huishan Spring as grade two. Lu Yu, a famous spring in the world, named it the first spring in the world, and named the lotus spring in Gushui, Kang Wang, Lushan Mountain as the first spring in the world, and made the same evaluation on Wuxi Huishan Spring. Since then, the "second spring in the world" has become famous at home and abroad, and it has become a famous landscape that emperors, generals and poets must visit. Song Gaozong (Zhao Gou) built the "Er Quan Pavilion" after drinking the spring water. Zhao Mengfu, a great calligrapher in the Yuan Dynasty, and Wang Shu, a calligrapher in the Qing Dynasty, respectively inscribed the stone carvings of "The Second Spring in the World" on the stone walls inside and outside the pavilion, with magnificent handwriting. During Kangxi's southern tour in Qing Dynasty, he boiled tea with Er Quan's water and wrote poems in Huishan Zhulu Mountain House. Kangxi has a poem: "The clouds cover the young trees in the past, and then the mountain springs come to this pavilion"; Qianlong once recited a poem "Jiangnan is called the second, and its name is real" to praise Hui Quan. Therefore, Er Quan Yinmili is named after the fusion of the eternal famous spring and Yinmili treasures.
Origin environment of Yin Hao, Er Quan
Yin Hao, Er Quan, is located in the suburb of Wuxi, Jiangsu Province, on the shore of the scenic Taihu Lake. Wuxi has a subtropical monsoon maritime climate with four distinct seasons, with an average annual temperature of15,5 degrees Fahrenheit, an average annual precipitation of 1000 mm, a frost-free period of about 230 days and an average annual sunshine time of 2,000 hours. The fertile soil, pleasant climate and superior natural environment create unique conditions for the growth of tea.
Er Quan Yin Hao manufacturing technology
The raw materials for making Er Quan Yin Hao come from the new shoots and leaves of Er Quan Yin Hao, a large asexual variety planted in Wuxi. Buds and leaves are mainly in the initial and semi-unfolding stages, with lengths of 3-3 cm and 5 cm respectively. They are laid indoors and processed after a little withering. It is refined by enzyme fixation, rolling, strip rubbing, shaping and drying.
Yin Hao, Er Quan, was well received by tea scholars and tea lovers after it was put into the market: 1988 participated in the first China Food Expo and won the bronze prize; In the national famous tea selection meeting held by the Ministry of Agriculture in Xi 'an in, it was rated as the national famous tea; 1993 and 1994 have successively won the Lu Yu Cup Award in Jiangsu Province, and their exquisite packaging and excellent quality are deeply loved by consumers.
The Efficacy Value of Er Quan Yin Hao
The chemical constituents of Yinhao tea have very healthy functions. Its chemical composition consists of 3. 5-7. 0% inorganic matter and 93-96. 5% organic matter. There are about 27 kinds of inorganic mineral elements in tea, including phosphorus, potassium, sulfur, magnesium, manganese, fluorine, aluminum, calcium, sodium, iron, copper, zinc and selenium. Organic compounds in tea mainly include protein, lipids, carbohydrates, amino acids, alkaloids, tea polyphenols, organic acids, pigments, aroma components, vitamins, saponins and sterols.
Tea contains 20-30% leaf protein, but only about 3-5% can be dissolved in tea soup. Tea contains 1, 5-4% free amino acids, and there are more than 20 kinds, most of which are essential amino acids for human body. Tea contains 25-30% carbohydrates, but only 3-4% can be dissolved in tea soup. Tea contains 4-5% lipid, which is also necessary for human body.
In addition to refreshing, improving eyesight, benefiting thinking, relieving boredom and inducing diuresis, Er Quan and Yin Hao's physiological regulation on human body was well known in the early stage. In the past two decades, with the deepening of tea research, its physiological regulation function on human body, especially on the metabolic imbalance caused by the improvement of living standards and the acceleration of work pace, has been continuously recognized by people.
First, sterilization and antivirus, improve the intestinal microbial environment. The influence of tea on intestinal microbial environment is two-way. On the one hand, it has a strong bactericidal and bacteriostatic effect on harmful bacteria such as Vibrio cholerae, Shigella, Escherichia coli and Staphylococcus aureus, which can be achieved by ordinary concentration of tea. On the other hand, it can promote the growth and proliferation of Bifidobacterium, which plays an important role in maintaining intestinal health and improving intestinal immunity. Tea also has strong resistance and inhibition to pathogens causing respiratory and digestive tract diseases, especially green tea is stronger than other teas.
Second, anti-aging and enhance immunity. Tea polyphenols, VC and Ve in tea are all substances with strong antioxidant activity, which can effectively remove excessive free radicals that lead to human aging. Drinking tea can also increase the number and activity of white blood cells and lymphocytes and enhance immunity.
The third is to reduce blood fat and blood sugar. Tea contains catechins and tea polysaccharides, which can inhibit the synthesis of cholesterol in human cells, so drinking tea can reduce the contents of total cholesterol and low density lipoprotein in plasma. Both catechins and tea polysaccharides can effectively reduce the blood sugar and urine sugar levels of diabetic patients.
Brewing method of Er Quan Yin Hao
1. Equipment: prepare teacups and bowls, teapots, Chaze, teaspoons, tea trays, tea towels and kettles according to the number of drinkers.
2. Tea tasting: Tilt and rotate the teapot, and pour Er Quan Yinhao tea into Chaze. Put Chaze's tea leaves into a tea tasting tray with a teaspoon, appreciate the delicacy and smoothness of the dry tea, and smell the aroma of the dry tea.
3. Warm cup: scald the cup with boiling water to raise the cup temperature, which is especially important in winter, which is beneficial to the brewing of Er Quan Yinhao tea.
4. Tea: The general capacity of the teacup for brewing Er Quan silver honey is 150ml, and the consumption of tea is about 3g. Transfer the tea leaves evenly from the tea tray or Chaze to each teacup with a teaspoon.
5. Bubble: Carry a kettle, and pour water into the cup along the cup wall, the amount of which is 1/4 or 1/3 of the cup capacity, so as to relax the water absorption of the tea leaves and facilitate the precipitation of tea juice. After about 30 seconds, brewing begins.
6. Brewing: Use the "Phoenix Three Nods" method to pour water into the cup to about 70% of the total capacity, which means "seven points for tea and three points for love". After three times of "high impact", the Er Quan Yin Hao tea in the cup turned up and down, and the concentration of tea soup in the cup was even. Besides, it is polite to welcome guests. In the process of brewing, the height of the pot is required to be hung, so that the water flow has an impact feeling and a curved aesthetic feeling.
Storage method of Er Quan silver milli
1, storage methods of plastic bags and aluminum foil bags
Er Quan Yinhao tea can be wrapped in soft and clean paper in advance and then put in a food bag. After the tea leaves are full, try to squeeze out the air from the bag and seal it.
It is best to choose high-density, high-pressure, thick, strong, tasteless and sealed plastic bags for food, and do not use odorous or recycled plastic bags.
2, metal canned storage method
Choose tin cans, stainless steel cans or Er Quan Silver Millimeter's dense iron cans.
If it is a newly bought jar, or a jar that has been stored with other items before, and it smells, you can put a little tea powder in the jar, cover it, shake it up and down, and then discard it to remove the odor.
Don't put it in direct sunlight, smelly, damp and places with heat sources. In this way, tin cans are not easy to rust, and the aging and deterioration of Er Quan silver can be slowed down.
3, low temperature storage method
Er Quan silver foil is packed in high-density, high-pressure, thick, strong and tasteless food packaging bags, and the storage environment of Er Quan silver foil is kept below 5 degrees Celsius, that is, Er Quan silver foil is stored in the refrigerator or freezer.
When using this method, we should pay attention to: if the storage period is less than six months, it is most economical and effective to keep the refrigeration temperature at 0 ~ 5 degrees Celsius; If the storage period exceeds half a year, it is best to freeze (-10 to-18 degrees Celsius).