Ingredients

2 cups round or long glutinous rice, 3 tablespoons brown sugar, rice wine depends on the individual, a little dried longan

Method

Glutinous rice It is recommended to soak for at least 30 minutes to 1 hour, preferably overnight. Soak the dried longan in hot water + rice wine (optional) for about 15 minutes. Soon, the dried longan will bloom into small flowers. ~~~ Spread the soaked longan on the glutinous rice, add about a cup and a half of water (you can also use rice wine instead), stir in an appropriate amount of brown sugar, put it into the electric pot, use a cup of water to steam the outer pot until the electric pot jumps up, and then After a while, the delicious brown sugar longan sweet rice cake is ready!