Leg liposuction generally involves the following areas:

Outer thighs

Fat accumulation on the lateral thigh is often accompanied by fat hyperplasia on the inner and upper knees. The thickness of the fat on the lateral thigh should be carefully checked before surgery, and the degree of fat protrusion should be marked. During the suction process, be careful not to suction the fat in the depression of the buttocks to avoid causing deformity. The remaining thickness of the skin and subcutaneous fat should be consistent with the surrounding area, and excessive suction is not allowed to prevent postoperative adhesions and bony landmark protrusions.

Inner thigh

Liposuction of the front and rear medial thighs: The skin of the medial thigh is thinner and the fat is soft. It is easy to bleed during the operation and the postoperative effect is not as stable as that of the outer thigh. Care must be taken during the surgery not to suction too much fat to avoid creating a large gap between the thighs on both sides.

Inner knee

Fat accumulation in the knee is common in the inner part of the knee. Fat suction in the knee is easier and the bleeding is less, so sufficient suction can be performed.

Calf liposuction

Thick calves can be divided into three types. Most people's calf thickness is caused by local fat accumulation, but some people are caused by muscular development, and some people are caused by muscular development. Fat accumulation and muscular development are both present. To identify which type you belong to, just touch your calf firmly and use the fat thickness and muscle shape of the calf to identify which type of thick calf you have.