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/delicious food, with restaurant address and so on.
Jinxiu honglou
Shuntian store in Jinxiu Honglou is managed by Jinxiu Honglou Hotel Management Co., Ltd., which is a large-scale high-end restaurant with Hunan cuisine and Cantonese cuisine as the mainstay. The restaurant is located on the first and second floors of Shuntian International Fortune Center, Jianxiang South Road, Changsha, with a business area of more than 6,000 square meters and dozens of luxurious halls, which can accommodate nearly 1,000 people at the same time. Is a rising star in Changsha catering industry. In terms of development orientation, Splendid Red Mansion is based on China's traditional cuisine culture, and gets inspiration from the profound China Red Mansion culture, which promotes the orientation of cultural cuisine to the height of ecological cuisine and creates a more magnificent cultural landscape. In terms of production, Jinxiu Honglou includes the top catering talents in the country, and strives to develop on the basis of original flavor, so as to enrich the variety of dishes and taste more pure, and truly become a leader in Changsha and even the national food industry. In 2003, Hunan Cuisine Association and Changsha Evening News jointly awarded four honorary titles, such as "Top Ten Golden Restaurant in the Second Longka Cup Food Festival" and "Latest Style Award".
Jinxiu Red Mansion hired chef Yan Baochi from Macao to host a Chinese banquet;
Braised sea tiger wings in gold foil: luxurious and noble, and the shark fins are soft and smooth.
Stewed imperial swallow: nourish the face and moisten the lungs, and replenish the middle and qi.
Oyster King South Africa Dried Abalone with Sugar Heart: The abalone with Sugar Heart is soft, smooth and delicious, with rich tooth fragrance and rich abalone juice.
The supreme three treasures of the red chamber: excellent in color, fragrance and shape.
Baked snail with abalone juice: abalone juice is fragrant and snail meat is delicious.
Address: the first and second floors of Shuntian International Fortune Center, Jianxiang South Road, Changsha
Tel: 4880888
Bald chilli crab
Chengdu Bald Spicy Crab was founded in 2000, which created a new way to eat crabs, led a new diet trend, became a well-known "new Sichuan cuisine" product, established the status of "Sichuan famous spicy hotpot" and quickly swept the country. The bald chilli crab has a unique formula of new hot pot, secret seasoning technology and unique taste. It has many characteristics, such as spicy and fresh fragrance, spicy but not dry, fragrant but not cold, bright red color, delicious crab taste, nourishing yin and refreshing, suitable for all ages and so on. It not only inherits the traditional style of Sichuan cuisine for thousands of years, but also creates new sources of raw materials, new peculiar flavors and new consumer markets. Whether it is its own color, fragrance and taste, or its rich "golden element" beneficial to human body, whether it is its own brand name in the market or the popular price that market consumers relish, it has become an important chapter in Sichuan cuisine culture.
Bald chilli crab
Features: the original "cool hot pot, bald spicy crab" enjoys the thoughtful service of "bald" and tastes the beautiful spicy crab of "bald".
Address: East Gate (Main Gate) of Tianxin Park, Tianxin District, Changsha
Route: Take bus No.202, 40 1, 1 1 and get off at Tianxin Park Station.
Facilities: It can accommodate 200 people at the same time and has 40 parking spaces.
Tel: 5822877
Daronghe restaurant: fragrant braised beef brisket, pig's hand in Rong sauce.
"Great Harmony" is a combination of Hunan Furong and Chengdu Rongcheng! Because of its good quality, excellent production and moderate price, it is deeply loved by diners.
The dishes of "Daronghe" not only combine the advantages of Sichuan cuisine, Hunan cuisine, Northland cuisine and Nanling cuisine, but also cut hemp in Bashu, reduce vinegar in Shanxi and Shaanxi, reduce sugar in Suzhou and Shanghai, and store salt in Hunan and Jiangxi. Therefore, the dishes after innovation and integration are very modern.
Isn't it an improvement to use traditional techniques flexibly and innovate in color, fragrance, taste, shape and device? "Great Harmony" has done this.
The light green "crispy meat roll" is refreshing and an excellent source of fiber and iron; The cool and delicious vegetarian fried "multicolored coarse grain stew" makes the color of the banquet jump and enrich; The "paper pot fresh stew" made of various raw materials such as sliced mushrooms and swallow dumplings is full of fun in taste and vessel shape!
Sweet brown beef brisket, Chinese Palace Chicken King, clear water stew paper pot, crispy meat roll and bamboo fence fragrant wings won the gold medal in the 2003 National 13 Chef's Day. Crispy melon balls won the gold medal in China 13 Chef's Festival in 2003.
Business items: fragrant braised beef brisket, clear water stew paper pot, Chinese tribute chicken king, bamboo fence fragrant wings, and pork hands with Rong sauce.
Business address: Head Office: No.290 Shuguang Middle Road, Changsha; Branch: Changsha Yingbin Road North Exit/Entrance
Bus route: 6, 60 1 Bus to Zuojiatang intersection.
Service telephone number: 5797948,5451072.
Xinchangfu restaurant seafood tanfucai
If you are a person who pays great attention to the environment when eating, you will definitely like it here, and I believe all those who love the enjoyment of the bustling modern city will like this restaurant full of gorgeous and colorful atmosphere.
In the management of dishes, seafood is the fist dish of "new prosperity". Besides, Tan Guan cuisine is very popular in Changsha and even the famous capital!
Because of its unique history, Tanfu cuisine is more and more heavy, noble and elegant.
It is said that Tan Zongjun, the governor of the government, loved food all his life, was keen on entertaining his colleagues and was obsessed with arranging exquisite and delicious family dinners. His son and his aunt prefer food. North and South dishes are exquisite and original Tan style, which was very famous in Beijing for some time. Although Tan's family declined, his dishes were preserved and developed in business.
Tanfu cuisine is good at making bird's nest, fish belly and sea cucumber. , its characteristics are very distinctive. First, choose excellent materials; The second is sweet and salty, suitable for both north and south; The third is to pay attention to the original flavor, sufficient heat and accurate materials. Cooked food is easy to digest, low in fat and pays attention to nutrition. Such as: court shark's fin, chicken soup, emphasizing the original flavor; The most classic is the shark's fin series with rice in soup. When shark's fin, thick sauce and rice are eaten together, you will suddenly feel that your lips and teeth are fragrant and delicious, and your feelings are beyond words.
"Tanfu" dishes also emphasize slow cooking, and there must be no peculiar smell or strange taste that interferes with the original taste of the dishes. Coupled with the Jingdezhen official porcelain used by the government and the intimate service of the store, the beauty of harmony comes to mind.
It is said that there are also gourmets who fly here to taste Changfu food. What a luxury! However, innovating dishes with the attitude of "digging and continuing is a kind of respect" and launching new dishes every month and quarter have really made many old diners applaud.
Geography: "Xinchangfu International Trade Store" is located in the International Trade Building of Furong Greening Plaza in the city center. In addition to Carrefour and Parkson Shopping Center, you can park your car in the parking lot below Carrefour Shopping Center, and some Chinese restaurants in the street near the square also have scattered parking spaces.
Food introduction: At the intersection of Furong Middle Road and wuyi avenue, people come and go. Although the number of KFC is in Parkson Shopping Plaza, Changfu Guomao Store is in Guomao Building, nearby Yaoshanzhai and Dongting Spring Day. Just small, they are all high, medium and low.
Xinchangfu International Trade Store Address: No.228, Furong Middle Road, Changsha (2nd and 3rd floors of International Trade Finance Building) Reservation Hotline: 44 15222, 44 15000.
Xinchang Fuchang New Store Address: Changxin Road, Furong Middle Road, Changsha
Reservation hotline: 550 1008
Shunfeng fat beef catering (hot pot, barbecue, pot-stewed)
The English word for "fat cow" is buffer in hot pot, which literally translates as "beef eaten in hot pot". Shunfeng Fat Cattle belongs to Luxi Yellow Cattle. The beef selected comes from the pure natural and pollution-free Inner Mongolia prairie, which is juicy and delicious.
The biggest advantage of the hot pot here is that it can get what it needs and eat healthily, but its shape is beautiful. Red and white fat beef rolls are placed on the plate and bloom like flowers against the green lettuce. Selected 18 kinds of precious medicinal materials, soaking in hot pot is another taste. Mixed sauce, sesame sauce, etc. With seafood sauce, the aroma of sesame sauce will blend into the taste of beef. Thick fresh hot sauce will remove the fishy smell of meat and make the entrance feel fresh and pleasant.
The layout of the restaurant is also very warm, giving people a fresh and elegant fashion sense. Transparent glass windows are mixed with beige curtains and sparkling Christmas tree decorations. The soothing guitar music flowed leisurely, and the faint pale yellow light enveloped the whole restaurant, and a warmth gradually spread. The consumer price here is also appropriate, and the per capita consumption is around 25 yuan.
Shopkeepers also eat supper in summer. The braised dishes and Korean barbecue in Liuyang soup are indispensable. In your spare time, find a former site of Liucheng Bridge and sit on SF Fat Cattle. Its delicious food will make you remember deeply!
Special services: Fat beef hot pot, Korean barbecue, Tang's pot-stewed dishes.
Service Tel: 2255577 Business Address: No.239 Jiefang Middle Road, Changsha
Lu Yi Jixiang gourmet
"Good luck all the way" was originally the name of a street in the ancient city of Changsha. The psychology of praying for blessings has a long history, which is vast and deeply rooted in people's hearts. "Go all the way", which combines good intentions with food, focuses on new Hunan cuisine and blends local flavor food, adding a good place for Xingcheng people to enjoy the beautiful scenery in the mountains and enjoy the delicious food on earth.
Good luck all the way excavates Huxiang culture in architectural style, organically combines Xiaoxiang folk houses with courtyard gardens, and highlights Xiaoxiang customs. In front and on both sides of the courtyard are nearly 3000 square meters of green garden-style parking lots. There is a auspicious tree in front of the store, which is over 300 years old. The inner courtyard has a 500-square-meter transparent garden terrace. The shop is decorated with seal cutting Chinese characters and carved flowers, with flowing bridges, rockery pavilions and winding paths, which have the function of leisure and sightseeing.
In such a beautiful environment, it's a pleasure to eat auspicious dishes in the gourmet land of Huxiang Ring Road, and to look for the old place names of Changsha Old Street in the winding corridor room, and to carry forward more than 4,000 Hunan dishes with a history of more than 265,438+000 years, which are sour and spicy, crisp and tender, heavy oil and strong color!
Specially recommended: good luck, crispy fried cucumber skin, auspicious old duck pot, auspicious sauce-flavored meat, shredded beef.
Steamed pork with sauce and pepper: Braised pork is a traditional dish in Hunan. In order to get rid of greasy, steamed with sauce and pepper, and forced to get rid of greasy feeling. This dish is colorful, fragrant and spicy.
Crispy fried cucumber skin: delicate as jade, filled with the fragrance of the field, dotted with red peppers, the entrance is fresh and crisp.
Price index: four stars
Per capita consumption: 40 yuan
Service Tel: 505 1227 Address: Tangya Village, Second Ring Road
Changde Food, Peasant Snack-Dayangyang Catering
The Grand Jinyang Head Office has an elegant and luxurious hall, which can accommodate more than 200 people at the same time and more than a dozen elegant boxes with different traditional styles. The chain store has a spacious hall that can accommodate more than 100 people at the same time, and six warm and chic comfortable boxes. The hotel brings together Guangdong cuisine, Hunan cuisine, Changde cuisine, peasant stir-fry and other special dishes.
4305828 (Head Office), 45 13086 (Branch)
Address: No.50 Furong Middle Road, Changsha, Kaifu District, Changsha
Branch address: No.69 Deya Road, Changsha (North Gate of Martyrs Park)
Jinniu Wang Jiao Chinese and Western Restaurant
20011kloc-0/2. Jinniu Niuwang Chinese and Western Restaurant established its first store in Furong North Road, Changsha. At the beginning of its establishment, Xingcheng's western food market was still very complicated. However, Taurus told the king to integrate Chinese and western cultures into people's lives, so he boldly adjusted the contents and practices of western food and paid more attention to the modern, simple, comfortable and elegant atmosphere.
American beef hamburger
Name: American Beef Burger American Price: Recommended by Chef 26 yuan: Beef Burger is a high-quality beef pie processed with more than a dozen special seasonings from Maddox, fried in a special frying pan for beef burger, and served with hamburger bread, pickled cucumber and mustard powder. Beef burger, fresh and delicious.
In Jinjiao King, there are both coffee and some dishes, including steak and clay pot rice, which are both comfortable in western food and leisure in Chinese food. This may seem odd to some metropolitan western restaurants that pay attention to the location of pouring water, but it is closer to the life of Changsha people. For our God, what they pursue is not authenticity, but appropriateness.
Therefore, western food is no longer unattainable. Because of JONO, you can enjoy a fine meal, mellow coffee, romantic music, fashionable books and a comfortable, free and stress-free space anytime and anywhere. We hope that every friend who has won the King of Jinjiao can leave the deepest impression on the atmosphere of his home.
We have established our own brand-interpreting the brand's modernity and comfort with the visual effect of wine red, giving Jinjiao a unique style that people are familiar with. The design of the store adopts "modern" style, with bright colors, and supporting facilities such as performance hall, book bar and business center, which are full of exquisite and subtle life experiences everywhere.
In management, we adhere to the concept of "details build brands", and details are the essence of each era, maintaining our insistence on quality, individuality and exquisite life. Therefore, restaurant service is no longer just a functional demand, but also a sincere smile from the heart. In Jinjiao, our loyal customers serve your mood and your every subtle emotion.
With constant innovation and exquisite value, our goal is to be the first brand of Chinese and Western restaurants in China and lead the fashion trend in the future.
May Jinjiao Wangzhong Western Restaurant become a part of your life. Thank you.
Service: There are coffee and some dishes, steak and clay pot rice. Western food is comfortable, while Chinese food is casual.
Headquarters address: 1st floor, Beifu Paradise, Dong Tang overpass, Changsha.
Tel: 5455678, 5457777