One reason for grandma's meat is aging. As our faces get older, there is a deep-seated fat atrophy and sagging. The loss of collagen in superficial skin leads to the enlargement of skin gap, weakening of tightness and insufficient support. Just like filling water with a balloon, it will sag, so it forms drooping grandma meat.
This kind of flabby grandma meat can generally be tightened with anti-aging equipment or protein line.
Line carving:
Line carving, body shaping technology. Traditional wrinkle removal surgery generally uses surgery to peel off subcutaneous tissue, remove excess skin, and then sew it up to achieve the therapeutic effect. The line carving technique is to directly lift the skin by implanting collagen thread.
Although the line carving technology is implanted, the principle is not the same as that of the general injection-filled wrinkle-removing products. Generally, injection products are used to smooth facial wrinkles by filling, while line carving art promotion technology uses absorbable protein to implant lines into the parts that need to be lifted, thus improving wrinkles and relaxation, and better acting on other parts of the body, maintaining a straight appearance and overall young skin.