Do I have to use a pizza tray to bake pizza? Not necessarily.
If you bake pizza in the oven and make your own crust, you need to buy a pizza tray. If you buy a ready-made crust, you can use the baking tray that comes with the oven. Put the tin foil on a long baking tray, put the fermented dough on it, shape it directly by hand, and press it into a circle. The thickness can be controlled by yourself ~
Assorted pizza practice
Pizza dough: 500g of bread flour, 50g of fine sugar, 8g of salt, 5g of yeast and 300g of water.
Making:
1. Put the flour, fine sugar and yeast into a mixing barrel and add water while stirring. Stir slowly for 2 minutes, then stir quickly until the dough becomes smooth (expansion stage)
2. Add salt and stir evenly, and then quickly beat to the completion stage;
3. Take out the noodles, seal them with plastic wrap and refrigerate for 30 minutes; ;
4. Divide the dough into 100- 150g dough, round it, and put it in a tray for cold storage15min; ;
5. Roll the dough into a dough blank with the same size as the mold, spread it in the mold, punch holes and relax;
6. Turn the Depp embedded oven to low heat, put the pizza tray in the oven and bake for 10min. The bottom of the dough is yellowish and hard and crisp.
The temperature of pizza baking is 250 degrees above and below.
Specific practices are as follows:
Materials:
Pizza crust: 250g of high-gluten flour (ordinary flour is enough), 4g of yeast, a teaspoon of milk powder, a little salt and warm water125ml (about 40 degrees).
Pizza sauce: tomato sauce, a little salt, a little sugar, a little black pepper and a little water.
Other main ingredients: Tricholoma, pineapple (just fresh now), ham sausage, fresh shrimp and cheese.
Exercise:
1. Dissolve the yeast in warm water and let it stand for 5 minutes to completely melt.
2. Slowly pour the melted yeast water into the flour and stir evenly to form a smooth dough.
3. Add butter and a little salt, and continue to knead until the butter and salt are completely absorbed, and the dough is smooth and elastic.
4. Put the dough in a container, cover it with plastic wrap, and put it in the microwave oven to start the first fermentation for 40 minutes (put a bowl of hot water in the microwave oven to help the dough ferment better). Fermentation time for making pizza sauce.
5. Take a small amount of butter and pour it into the pot to heat and melt. Add chopped onion and stir well.
6. Pour in the mixed sauce and stir well (tomato sauce, a little salt, a little sugar, black pepper and a little water), and cook the pizza juice.
7. At this time, the dough has been fermented. Take it out, gently squeeze the dough for a while, roll it into a cake, spread it on a baking tray, and use a toothpick to pass through the hole (for better ventilation).
8. Put it in the oven for the second fermentation for 30 minutes (put a bowl of hot water in the oven).
9. Prepare the main ingredients.
10. After the crust is fermented, spread pizza juice and spread the main ingredients evenly on the crust.
1 1. Preheat the oven, put the pizza into the baking tray and put it into the oven respectively, and bake at 250 degrees 1 1 min.
12. After baking, sprinkle with 100g shredded cheese and bake in the oven for 5 minutes.
13. Bake, cool and serve.
The method of baking pizza in microwave oven is 1, flour 200g, salt 3g, blending oil 2g, baking powder 3g, kneading dough with100g warm water, and covering with wet wipes for 30min; When the volume expands, knead into four doughs and roll them into thin round cakes for use.
2. 100g minced beef or minced pork is seasoned and pickled, several pieces of bacon are cut into fine powder, half of onion is diced, and one piece of green pepper or tomato is diced;
3. Put the bread on the oiled plate, pour in 3 spoonfuls of tomato sauce, scrape off the tomato sauce with the back of the spoon and spread it evenly on the bread.
4. Shake the minced meat, diced onion, diced green pepper and chopped green onion evenly on the bread by hand; Sprinkle some grated cheese and cheese on it. (Note: Cheese, cheese, butter and cheese must be frozen before slicing and shredding)
5. Arrange the edge of the pizza higher to prevent the stuffing from overflowing when baking.
6. Put it in the microwave oven and bake on medium heat 12- 14 minutes. My home is a light wave oven, and the function key selects light wave microwave combination 14 minutes. After baking, take it out and cut it into 4 or 6 slices. Crispy and delicious, the taste is no less than Pizza Hut's pizza! The cost of each pizza is only 5-6 yuan.