You can steam steamed bread, make handmade noodles with wheat flour, and bake an omelet with chopped green onion.

Xiaomi flour Zhu Zhu dou sha Bao

Ingredients: 200g millet flour, buckwheat flour100g.

Exercise:

1. The bean paste stuffing is made into balls of the same size by hand.

2. Millet flour, yeast, a little sugar and warm water are melted into dough and fermented for 2 to 3 times.

3.

Buckwheat flour is mixed with wheat flour, yeast is melted into dough with a little sugar and warm water, and fermented for 2-3 times.

4. Knead the fermented steamed bread until it is smooth, and roll the millet dough into a round bag filled with human bean paste.

5. Close and tighten, and shape the circle.

6. Take buckwheat dough and make it into pig ears and pig noses respectively.

Eyes made of mung beans.

7. Buckwheat noodles are soaked in a little water and put on millet dough to make pigs. Wake the pig for 20 minutes.

8. Put the corn leaves on the mat, steam the pot with cold water, boil for about 13 minutes, then cease fire, and then take out the pot in about 3 minutes.