Don’t spend money to buy rice bran? Teach you how to make delicious bread crumbs from steamed buns, the cost is only one yuan! Various fried foods are becoming popular around us, and bread crumbs have become an essential ingredient in life. Adding some bread crumbs to fried foods makes them taste much better, such as fried chicken, fish or Seafood, including onion rings, with bread crumbs as a foil, the food immediately becomes more sophisticated. How to make homemade bread crumbs with steamed buns

1. Prepare the steamed buns, you can buy them or make them yourself (I made them myself, 250g of all-purpose flour, 120g of water, two tablespoons of yeast, and a raw bread machine For the dough function, shape and steam the buns for 12 minutes, and the buns are ready)

2. Cut the buns into thin slices

3. Place in the middle rack of the oven at 180 degrees for 15 minutes, take it out and turn it over halfway Noodles

4. Crush the crispy steamed bun slices to make them easier to break.

5. After cooling slightly, put them into a food processor or grinder or grinder. Start breaking

6. Dang Dang Dang~ Done! so easy! Just find a box and put it in!

7. It is much thinner than what is sold outside, and consumes less, so don’t make too much at one time. .

In total, 250g of all-purpose flour was used. A large bowl of bread crumbs cost only 1 yuan. A small bag of bread crumbs in the supermarket cost more than 6 yuan and was not used. This large bowl was used for fried chicken. Liu, less than half of the four chicken breasts were used