Toast is also called French bread, which is a transliteration of English toast and Cantonese toast. In fact, it is a kind of canned bread made of rectangular baking cans with or without cover.
Cut the covered toast into squares and put ham or vegetables in it. Bread baked in a baking pot without a lid is a rectangular dome shape, similar to rectangular bread.
Toast bread is a kind of western bread, which is common in breakfast in Europe and America, and also in tea restaurants in Hong Kong. The raw material is square bread, which is baked with a toaster (called "toaster" in Hong Kong) until it tastes delicious. Take it out, coat one side of the square bread with ingredients such as cream, butter and jam, and sandwich two square buns. This is hot food.
Bread, also called bread, is a kind of food made of five kinds of grains (usually wheat) by grinding and heating. Baked food is made of wheat flour as the main raw material, and yeast, eggs, oil, sugar and salt are added. As an auxiliary material, it is mixed with water to make dough, which is cut, shaped, proofed, baked and cooled.