Chicken breast, starch, egg liquid, bread crumbs, salt, spiced powder, oyster sauce. Pickled pepper powder, fragrant fried powder, bread crumbs, spicy powder, fragrant powder.

Production steps

1. First shred the chicken breast, and then soak it in brine for half an hour. The proportion of brine is as follows.

Fried chicken fillet fried chicken fillet

Mix 20g of marinated powder, 50g of water into each catty of chicken, and then paddle the fried chicken powder (the ratio of fried chicken powder to water is 1 catty).

2. Put the shredded pork into the paddle, wrap it with a layer of paddle, drain the water, then put it into the bread crumbs and shake it with a layer of bread crumbs to separate it and shake off the excess bread crumbs.

3. Fry 1-2 minutes in the oil pan, take it out, sprinkle with cumin powder and spicy powder, and put it into chicken fillet buns.

The protein content of this nutritious chicken is high, which is easy to be absorbed and utilized by the human body, and has the functions of strengthening physical strength and keeping fit. Phospholipids contained in it play an important role in human growth and development, and are one of the important sources of fat and phospholipids in the dietary structure of China people. At the same time, chicken is beneficial to the five internal organs, tonifying deficiency and stomach, strengthening tendons and bones, promoting blood circulation and dredging collaterals, regulating menstruation and stopping leukorrhagia.