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Which is better, Bawangcui or Zhong Tao 13?
These two kinds of peaches are very good.

1, Wang Ba crisp peach has excellent quality, big fruit and fragrant meat, crisp taste, delicious juice and high sweetness, and the ripening time in summer is from mid-July to early August every year.

2. Zhong Tao 13 was bred by Zhengzhou Fruit Research Institute of China Academy of Agricultural Sciences. Fleshy SH, mature in mid-June, fruit development period is about 85 days. The fruit is uniform in shape, and almost no deformed fruit can be seen. The big fruit weighs about 400 grams and is an early-maturing variety.