Current location - Plastic Surgery and Aesthetics Network - Plastic surgery and medical aesthetics - What should I eat and what can't I eat when sewing a wound?
What should I eat and what can't I eat when sewing a wound?
What can't you eat when the wound heals?

Patients should avoid eating some spicy food during wound healing, which may easily cause excessive internal heat and lead to wound inflammation.

In the process of wound healing, we should pay attention to avoid eating soy sauce, especially facial wounds, which may lead to the increase of pigment in the wound and the formation of scars.

In the process of wound healing, we should pay attention to avoid eating hairtail, yellow croaker, pomfret, clam meat, shrimp, crab and other seafood. Most of them are cold and fishy, which affects wound healing to some extent.

In the process of wound healing, fruits such as peaches and apricots should be avoided. Eating too much of these fruits can easily lead to the symptoms of patients getting angry, which has a certain impact on wound healing.

In the process of wound healing, we should avoid eating chicken head, chicken wings, chicken feet, goose meat, pig head meat and other foods, which may easily lead to liver fire and thus affect oral healing.

What to eat when the wound heals?

Can promote wound healing. It exists in all kinds of vegetables and fruits, mainly vegetables, spinach, oranges, red dates, kiwis, oranges, grapefruit and so on.

Vitamin e can maintain animal reproductive function and promote wound healing; When vitamin E and vitamin C are used together, they will complement each other and enhance their functions. Foods containing vitamin E include cereals, green leafy vegetables, egg yolks, nuts, meat and dairy products.

Zinc can combine with vitamin C, participate in the synthesis of collagen in the body, increase resistance and promote wound healing. Foods containing zinc include corn, soybeans, radishes, mushrooms, nuts, animal livers, fungi, kelp, seafood, eggs, meat, whole grains and nuts.

Sugar is the main energy provider of human body, and supplying sufficient energy is indispensable for wound healing. During the period of wound healing, you can eat more fruits rich in sugar, which not only increases sugar, but also absorbs enough vitamins.

Foods containing more glucose include grapes and apples.

Protein can promote wound healing and reduce the chance of infection. Foods rich in protein include all kinds of lean meat, milk and eggs.