material

Potatoes, salad dressing, thousand island dressing, 2 eggs, lunch meat (with ham)

working methods

1. Wash two potatoes, peel them and cut them into thick slices.

2. Steamed potato chips are mashed, not too fine, and you can keep some small pieces.

3. The eggs are cooked, and the egg yolks are mixed together in mashed potatoes.

4, protein chopped, only used one and a half, the other half, hee hee (I feel a little Doha, remove half first)

5. Chop the lunch meat, add the appropriate amount of Thousand Island Sauce and Salad Sauce, or use Salad Sauce directly, but I like the two mixed flavors, and they are all mixed.

6. Mix potato salad, shape it and put it on a plate. Of course, if it's too much trouble, just put it on the plate.