condiments
butter
80 grams
condensed milk
50 grams
sugar
45 grams
condiments
Low powder
200 grams
salt
1g
milk powder
15g
step
1. Soften butter and add sugar.
2. Beat with an egg beater at medium speed until smooth.
3. Add condensed milk and stir well.
4. Sift in the low powder and form a ball.
5. Roll into large pieces in the fresh-keeping bag, take out the fresh-keeping bag and cut into small pieces.
6. Put in a baking tray covered with baking paper and bake at 150℃ for about 15 minutes.