1. If you choose high-quality fruit when you buy it, it will last longer. When selecting figs, it is best to choose figs that are big, hard and bug-free, and figs with small openings at the tail, so that the fruits are less likely to be polluted by dust and microorganisms, reduce the possibility of corruption and deterioration, and will be preserved for a long time.
Figs contain a lot of water and have no hard seeds. Fresh fruit is not easy to preserve. The most basic way to keep fresh is to refrigerate in the refrigerator. Fresh figs should be sealed in plastic bags before storage. Be careful not to fill too much fruit. The fruits in plastic bags should be easily spread to avoid squeezing each other because of too many fruits, which will cause serious damage to the fruits. The best storage temperature of figs is 0-2℃, and the fruits with good storage can be stored for 30 days. The storage time of general household refrigerators is 8 to 15 days.
3. In the drying process, whether it is artificial drying or natural drying, figs need to be spread out, and the spread area should not be too thick. In the process of drying, turn it frequently and pay attention to the dryness of the ground. If it's wet, it's best to spread a layer of dry paper on the ground. For the problem of packaging after drying, it is best to soften the dried figs, that is, pile the figs on a plastic film for 2-3 days, and then put them into plastic bags for sealed preservation.
Extended data:
The Fig selection method is as follows:
1. The ripening period of figs is from July to August every year. At this time, you can buy fresh figs in the market, but you can buy 10.
2. Look at the color. When the dark figs are ripe, choose the colors first. If that kind is particularly green, it means that it is not mature, and the immature taste is not good, so you can't choose it.
3. Look at the size. Try to choose a big one. The big ones are not only cooked, but also meaty. Figs can also be made into candied fruit to eat, but when dried, they are much smaller, so the water in the big ones will be richer.
Baidu Encyclopedia _ Ficus (Ficus of Moraceae)