Steps of Yongjia Wheat Cake 1 1 Flour raw material
Steps of Yongjia Wheat Cake 22. Stuffing, meat, I chose fat and lean meat together.
Step 33 of Yongjia Wheat Cake. Knead a teaspoon of salt, eggs, olive oil and flour together to make dough, which is similar to the hardness of dumpling skin, not too soft and not as hard as rolling noodles.
Step 44 of Yongjia Wheat Cake. Divide them into the same size, and I'll make five pieces, each piece 180 grams. It's just right to divide it into four parts I made it smaller.
Steps of Yongjia Wheat Cake 55. Knead each one into a circle, cover it with a lid or plastic wrap to wake up 15 minutes. Can't wake up for a long time,
Steps of Yongjia Wheat Cake 66. After waking up, prepare the stuffing and cut the meat into small pieces of 1.5 cm. Onions are cut into chopped green onion, and pickles are the size of chopped green onion. Squeeze the water out of the cut kimchi. Add shrimp skin, sugar and chicken essence and mix well. No salt, pickles are salty enough.
Steps of Yongjia Wheat Cake 77. After thorough mixing,
Steps of Yongjia Wheat Cake 88. I was awake when I was kneading dough, and I kneaded every dough.
Steps of Yongjia Wheat Cake 99. Roll the dough into a dough sheet with a thick middle and a thin edge.
Steps of Yongjia Wheat Cake: 10 10. Put the bread into a suitable shape and add the stuffing.
Steps of Yongjia Wheat Cake1111. Shut up slowly.
Steps of Yongjia Wheat Cake: 12 12. Close down and sprinkle some dry powder on the panel to prevent sticking. Cover the wrapped wheat cake with plastic wrap and wake up for a while.
Steps of Yongjia Wheat Cake: 13 13. When three pieces are made, the first piece can be rolled into a cake.
Steps of Yongjia Wheat Cake: 14 14. The skin is so thin that the stuffing is exposed. When rolling cakes, flatten them by hand first, and then roll them out bit by bit with a rolling pin. When rolling, sprinkle some dry powder on both sides. Don't roll the skin.
Steps of Yongjia Wheat Cake 15 15. Brush some oil on the electric baking pan, just once, and then don't brush oil again.
Steps of Yongjia Wheat Cake 16 16. Heat both sides of the electric baking pan and put in the prepared wheat cake. Coverage 10 minute.
Steps of Yongjia Wheat Cake 17 17. Delicious wheat cake is ready.