On the introduction of small tomatoes;
Cherry tomato, also known as small tomato, belongs to the genus Panicum, belonging to the genus Lycopersicon of Solanaceae, and the plant can grow up to 2 meters. It can be cultivated all year round in China. Only in the north, it grows only once a year, and the rest of the time is planted in greenhouses. Compared with open-air cultivation, the taste is very different. In South China, because the climate is suitable for the growth of cherry tomatoes, you can eat cherry tomatoes with pure taste in the open field from July and August to February of the following year.
Cherry tomato, commonly known as Duo, also known as Pocket Tomato and Mini Tomato, is a member of the tomato family. Fruit shapes are spherical, pear-shaped and vinegar-millet-shaped, and fruit colors are red, pink, yellow and orange. Among them, red cultivation is the majority. Because it looks like a cherry from a distance, it is named cherry tomato. Cherry tomato is a very good healthy food, especially suitable for people who pursue the trend of natural health. Cherry tomato is exquisite and lovely in appearance, with high sugar content, about 7~8 degrees, sweet and delicious in taste and unique in flavor.