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Camellia oleifera is a unique woody oil-bearing tree species in southern China, the four largest woody edible oil-bearing tree species in the world, and many southern provinces such as Guangxi and Guangdong.

There is a natural distribution. Camellia oleifera grows in low latitude, low altitude and hilly areas with deep soil layer, acidic soil and annual average temperature.

The temperature 14-2 1 and the annual rainfall of 800-2000mm are the most suitable areas for growth.

Sanjiang county in Guangxi has such a self.

But the soil environment is rich in high-quality camellia oil, which enjoys a good reputation at home and abroad.

1.

Oil used to be used in the palace.

According to legend, Zhu Yuanzhang was hunted by Chen Youliang army at the end of Yuan Dynasty to a camellia forest in Jianchang. Seeing this situation, the old farmer who was picking camellia oleifera forest dressed Zhu Yuanzhang as a farmer who picked camellia oleifera fruit and survived. Zhu Yuanzhang affectionately called the old farmer a life-saving cousin, and saw Zhu Yuanzhang covered in injuries. He painted with tea. A few days later, Zhu Yuanzhang's wound healed and the redness gradually disappeared, so he called this camellia fruit a miracle fruit given by God to the earth. Later, I rested at my cousin's house for a while, and my constipation got better again. He learned that it was because he ate tea oil every day. From then on. Zhu Yuanzhang had an indissoluble bond with tea oil. After Zhu Yuanzhang established the Ming Dynasty, sealing tea oil was royal cooking oil.

2.

The true record of Compendium of Materia Medica: Li Shizhen, a physician, recorded in Compendium of Materia Medica: "Tea is cold in oil, cooling blood to stop bleeding, and clearing away heat and toxic materials. Indications: hepatic blood loss, deworming. Benefiting the stomach and improving eyesight "and" tea seeds ". Bitter and fragrant, it is mainly used for treating asthma and cough, removing diseases and removing dirt. "Later, the tea oil was presented to the court as a first-class tribute, and the emperor was delighted and was named' Royal Delicious Juice, Longevity Tea'! It is enough to show that enjoying tea oil is a status symbol.

3. It is called Oriental Olive Oil.

Camellia oleifera and turpentine are the two most famous woody oil plants in the world. The oil content of Camellia oleifera seeds is generally 25? The extracted tea seed oil mainly contains unsaturated fatty acids such as oleic acid and linoleic acid. Does not contain erucic acid, cholesterol and other substances harmful to the human body. Its fatty acid content and proportion are very similar to olive oil, and it is known as "Oriental olive oil", and even some nutritional indexes are higher than olive oil.

China's edible oil consumption is mainly soybean oil, rapeseed oil and other oil products, and the consumption ratio of high-grade health edible oil is very low. In developed countries such as Europe and America, eating olive oil has gradually become a habit. Tea oil is called "Oriental Olive Oil" and is a specialty of China.

4.

First-class nutrition and health care functions

Camellia oil, commonly known as camellia oil, is also called camellia oil and camellia oil. Golden or light yellow in color, pure in quality, clear and transparent, fragrant in smell and pure in taste. It is a pure natural woody edible vegetable oil promoted by the government of China, and it is also the first health plant edible oil promoted by FAO.

According to relevant research reports, the content of unsaturated fatty acids in tea oil exceeds that of olive oil, which fully conforms to the international nutritional standards of omega diet and is rich in vitamin E, which is twice that of olive oil. Tea oil is rich in a variety of nutrients, and it has good effects for both oral and external use.

1.

Eating tea oil during pregnancy can not only increase breast milk, but also benefit the normal development of the fetus.

2.

Eating tea oil for infants can invigorate qi, relieve constipation, reduce fire and help digestion, which is very helpful to promote the physical development of bones and ilium.

3.

Eating tea oil for the elderly can remove fire, protect skin, improve eyesight, blacken hair, inhibit aging and prevent chronic pharyngitis and hypertension.

Atherosclerosis and cardiovascular diseases have good curative effects.