A, after the wound suture, need to pay special attention to the following points:

1, for the wound after suture removal, it is necessary to avoid overexertion to avoid tearing the wound;

2. Try not to let the wound get wet within 48 hours after the stitches are removed. It is best not to take a bath, and you need to disinfect it immediately after you get the water.

3. Avoid eating irritating and spicy foods, as well as big fish and big meat;

4. Because the wound has pinholes after thread removal, it needs to be bandaged for 2~3 days to allow the pinholes to heal. You can then remove the dressing and clean the wound with clean water.

Second, diet.

1, don't eat too much protein.

High-protein foods such as meat and eggs are rich in nutrition, but the postoperative diet should be diversified and balanced. It's definitely not good to eat only high-protein food or even protein powder.

2. Don't be superstitious about nourishing soup

After the operation, family members often cook some meat soup for patients, but in fact, the nutritional content of chicken soup and fish soup is not as high as it looks. If you drink chicken soup and fish soup, remember to eat fish and chicken.

3. Eat less greasy food

Greasy food is not easy to digest, and it is not good for patients with poor appetite after operation. The main cooking methods after operation are stewing, boiling and steaming, while frying and barbecue are less used.

4. You can't just drink rice porridge.

Rice porridge is one of the first choices for digestible postoperative diet, but its nutritional content is not high. You can drink rice porridge after operation, but you can't just drink rice porridge, otherwise it will lead to malnutrition.

Extended data:

Nutrition of pepper:

The vitamin content in pepper ranks first among all kinds of vegetables. The nutritional value of pepper is very high, with vitamin C as high as 185 mg per 100 grams. In addition, it is rich in vitamin B 1, B2, carotene and various minerals, which can supplement various nutritional needs of human body. Because of this, more and more people like to eat Chili.

But although pepper is good, it is not suitable for everyone. People suffering from fever, ulcer, chronic gastrointestinal diseases, hemorrhoids, dermatitis, tuberculosis, chronic bronchitis, hypertension and other diseases should not eat a lot of peppers.

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