Exercise:
1. Mix sweet potato flour, wheat flour and baking powder, add warm water of 30 degrees, knead and ferment for 3 hours;
2. Knead the exhaust and divide it into small doses with the same size;
3, each small dose of dough, put on the thumb and knead into a hat shape;
4, micro-molding, which is completed in turn;
5. Boil the water in the pot, add the steamed corn after SAIC;
6. Steam on high fire 10 minutes, cease fire and stew for 2 minutes.
How to make the sweet potato noodle?
Sweet potato flour+white flour, 2: 1, you can adjust the amount of white flour according to your own preferences, add yeast (it will be soft and taste good, and the dosage is on the packaging), stir with normal temperature water, and make dough, not too dry. Then cover the dough with a wet cloth, put it in a warmer place and wait for fermentation for about 1 hour. After fermentation, the dough becomes bigger and softer than before. I just pulled a dough with my wet hands and rubbed it into a ball. Then I put my thumb in, spin a hole, put it on the steamer, boil the water and put it on the fire for about 25 minutes. I just made it a few days ago, and it works well.
Step diagram of sweet potato noodle steamed bread, how to make sweet potato noodle steamed bread
The production steps of sweet potato noodles in steamed buns are 1 1. First, mix the two kinds of noodles evenly, and add white flour to increase the viscosity of sweet potato noodles.
Step 22. Boil the water, pour it into the noodles, and stir it into cotton wool with chopsticks.
Because sweet potato noodles are not sticky, you can knead them into dough by scalding them with boiling water.
Step 33: Knead the dough, spread a wet rag and wake it for 20 minutes. Step 44: Knead the dough into strips with constant thickness. Step 55: Divide it into equal parts. Step 66: Knead a dough into a ball, press it into a hole with your big finger, and then knead the periphery of the sweet potato noodles.
Step diagram of sweet potato steamed bread, how to make sweet potato steamed bread delicious.
How to use red heart sweet potato corn flour sugar lard sweet potato steamed bread peeled sweet potato, steamed in a pot.
It is steamed sweet potato, which is the same as what you eat in peacetime.
Steamed sweet potatoes are pressed into mud, and sugar and lard are added.
Because the corn flour behind is not sweet, the sweet potato itself is sweet.
Add sugar until it tastes sweeter than you like.
When the sweet potato is ripe, you will know it when you taste it. There is no > (︵︵ = ︵︵︵︵︵︵︵︵︵︵︵︵︵︵︵︵︵65077
Mix noodles.
Corn flour doesn't need to be more than sweet potato. Add slowly. I feel that sweet potato paste+corn flour will not touch my hands, it will be slippery and will not dry. You can shape it.
There is no need to add water at all. Steamed water of sweet potato itself can be mixed with corn flour. After the noodles are cooked, they will be shaped. Does Wowotou know what it looks like? Although it looks like a bunker, it is empty in the middle.
Take a ball the size of a ping-pong ball and pinch a hole in the middle, as if it were a fortress.
But it's empty.
When it's done, steam it in a pot, and cold water can be put in. When the water boils, steam for five or six minutes, then turn off the heat.
Tip: It's soft and slippery.
After the next meal is cold, put it in the microwave oven and heat it for 1-2 minutes.
A little dry is another taste.
I made it once with purple potato today.
Purple potato with a little dry powder can't be added with more corn flour.
In this way, it feels like adding some sugar and lard to the purple potato and steaming it again, which is unnecessary (▽ ";
Let's change it to purple potato balls.
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