1, tea set cleaning

Be sure to clean the tea set before making tea, especially those that have not been used for a long time. It is inevitable that there will be dust and dirt, so it should be carefully cleaned with clear water. Before making and pouring tea, boil the teapot and teacup with boiling water.

2, the method of drinking tea

If there is a bag of loose tea in a big bag at home or in the office, don't grab the tea with your hands when you take it. Take the tea out of the bag with a Chaze or a teaspoon and pour it into the tea maker.

Secondly, the tea should be moderate, there are many Chata, and the tea taste is too strong; There are too few tea leaves, and the brewed tea has no taste. If the guest introduces his habit of drinking strong tea or weak tea, make tea according to the guest's mouth and stomach.

3, the method of making tea.

Hold the cup in your right hand, the bottom of the cup in your left hand, and hand it out with both hands. Don't grab the cup mouth when holding the cup; Don't talk when serving tea, so as not to throw up in the cup.

4. Serve tea.

Pay attention to the order, the dragon first, the young, the guest first, and the tea in the order of identity; When placing the teapot, the spout should not be facing others, otherwise, please ask people to leave quickly; Serve tea from the guest's right. When serving with a teacup with a handle, be sure to pay attention to the convenient side of the teacup, such as the right side, so as to help the guests hold the handle of the teacup and politely invite them to drink tea. If the room is in a meeting or very quiet, don't make any noise when serving tea. Put down the porcelain cup and put your little finger on the bottom of the cup to prevent the porcelain cup from making a noise.

5. Method of adding tea

If the guest needs more tea in his cup, you are obliged to make it. Of course, when you add tea, you should add tea to the guests first, and then add tea to yourself.

6, the method of tea picking

You must wait for the guests to leave before you can receive the tea. Clean up the tea set and use it next time.

Modern tea pouring etiquette

1. Say the prepared tea varieties first, and then ask what kind of tea to drink.

Tea must be put on a plate and served to the guests.

When setting the table, put the plate on the table first, and put the teacup mat in front of the guests with both hands.

4. When placing the teacup, put the handle of the teacup on the guest's right.

5. Put the credentials of the tea spoon on the guest's right and in front of the guest.

6. The guests take the cup away in time after drinking tea.

7. Don't turn your back on the guests.

Pay attention when serving tea: tea should not be too full, and it is appropriate to be eight full. The water temperature should not be too hot, so as not to burn the guests carelessly. When there are more than two visitors, the tea color from the tea tray should be even, with the bottom of the tea tray in your left hand and the edge of the tea tray in your right hand. If there are refreshments, they should be placed on the right front of the guests, and the cups should be placed on the right side of the refreshments. When serving tea, use the right hand end, from the right end of the guest, smile and stare at each other.