Noodles originated in China and have been made and eaten for more than 4,000 years. Noodles are a kind of health food with simple preparation, convenient eating and rich nutrition. They can be both staple food and fast food, and have long been accepted and loved by people all over the world. Noodle is a kind of dough made of cereal or bean flour with water, then pressed, rolled or sliced, and then cut or pressed.

Or make strips (narrow or wide, flat or round) by rubbing, pulling and kneading, and finally cook, fry, stew and fry. There are many patterns and varieties. Local characteristics are extremely rich, such as longevity noodles for birthday celebrations and delicious pasta from abroad. Almost all delicious noodles are mild and chewy, which brings the flavor of pasta to the extreme.

Example:

1, one night, I couldn't stand it any more and shouted, Dad, can you stop selling your stupid hat? Noodles? I don't need a father who sells things? Noodles? On the street!

One night, I couldn't bear it any longer. I shouted at my father, "Dad, can you stop selling noodles?" I don't need a father who sells noodles in the street! "

2. A bowl? Noodles? A bowl of puffed ginger, a basin of tadpoles and a basin of locusts seem to be all around us.

A bowl of noodles, a bowl of soaked ginger, a basin of tadpoles, and a basin of grasshoppers seem to be around the reader.

3, the test results are terrible, small restaurants in the city, small? Noodles? It is common for shops to use this suspicious lardy.

The results of the inspection are shocking, and it is common to use this suspicious lard in small restaurants and noodle restaurants in urban areas.

4. This product can also be used for frying, stewing and rinsing dishes. Noodles and beans? Noodles? And vermicelli.

This product can also be used as seasoning for stir-frying, cooking, mixing cold dishes, making noodles, rice noodles and vermicelli.

5. Corn flour can be processed into corn by pre-gelatinization process and adding proper edible gum and emulsifier. noodle

Corn flour was pre-gelatinized, and appropriate amount of edible gum and emulsifier were added to make corn vermicelli.